This fun twist on pizza starts with thawed bread dough, shaped into a loaf and layered with classic toppings. A spread of pizza sauce is seasoned with garlic powder and oregano, then stacked with brick cheese slices, mozzarella, Parmesan, and savory meats like pepperoni and deli ham. Fresh vegetables—green pepper, onion, and mushrooms—add color and flavor, while the loaf bakes into a golden, cheesy centerpiece. Perfect for slicing and serving as a shareable appetizer or a family-style dinner.