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Rotisserie Chicken - Quick & Easy Recipe
Free
This whole broiler chicken is rubbed with olive oil and seasoned salt, then roasted to golden perfection. The olive oil helps crisp the skin while keeping the meat tender and juicy, and the seasoned salt adds a savory depth that enhances the natural flavor of the chicken. Perfect for a family dinner, this classic preparation delivers a comforting, home-style dish with minimal effort and maximum flavor.
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